Authors: Mukesh Upadhyay, Akshay Ravi, Vivek V. Ranade
Categories: Article
Source: Industrial & Engineering Chemistry Research
Emulsions using Vortex-Based Hydrodynamic Cavitation: Effective Viscosity, Sauter Mean Diameter, and Droplet Size Distribution
Authors: Mukesh Upadhyay, Akshay Ravi, Vivek V. Ranade
Vortex-based hydrodynamic
cavitation offers an effective platform
for producing emulsions. In this work, we have investigated characteristics
of dense oil in water emulsions with oil volume fractions up to 60%
produced using a vortex-based cavitation device. Emulsions were prepared
using rapeseed oil with oil volume fractions of 0.15, 0.3, 0.45, and
0.6. For each of these volume fractions, the pressure drop as a function
of the flow rate of emulsions through the cavitation device was measured.
These data were used for estimating the effective viscosity of the
emulsions. The droplet size distribution of the emulsions was measured
using the laser diffraction technique. The influence of the number
of passes through the cavitation device on droplet size distributions
and the Sauter mean diameter was quantified. It was found that the
Sauter mean diameter (d32) decreases with
an increase in the number of passes as n^–0.2^. The Sauter mean diameter was found to be almost independent of
oil volume fraction (αo) up to a certain critical
volume fraction (αoc). Beyond αoc, d32 was found to be linearly proportional
to a further increase in oil volume fraction. As expected, the turbidity
of the produced emulsions was found to be linearly proportional to
the oil volume fraction. The slope of turbidity versus oil volume
fraction can be used to estimate the Sauter mean diameter. A suitable
correlation was developed to relate turbidity, volume fraction, and
Sauter mean diameter. The droplet breakage efficiency of the vortex-based
cavitation device for dense oil in water emulsions was quantified
and reported. The breakage efficiency was found to increase linearly
with an increase in oil volume fraction up to αoc and then plateau with a further increase in the oil volume fraction.
The breakage efficiency was found to decrease with an increase in
energy consumption per unit mass (E) as E^–0.8^. The presented results demonstrate the effectiveness
of a vortex-based cavitation device for producing dense oil in water
emulsions and will be useful for extending its applications to other
dense emulsions.
Emulsions play pivotal in many industries across diverse sectors such as food processing (milk products, ice creams, and salad dressings)^1−3^ healthcare (drugs and active pharmaceutical ingredients)^4−6^ personal care (cosmetics, fragrances, and beauty care)^7^ and other industries.^8^ Single emulsions are simplest form of emulsions categorized in two major types as oil in water (O/W) and water in oil (W/O).^9^ Numerous emulsion preparation methods and equipment are available, ranging from high-pressure homogenizers, microfluidization, and rotor-stator systems to ultrasonication, membranes, and more.^10^ These methods are classified based on energy input into high-energy methods (e.g., high-pressure homogenization, colloid mills, ultrasonication, and microfluidization) and low-energy methods (e.g., emulsion inversion point and phase inversion temperature).^11^ In general, significant energy input is required for droplet generation, and energy input increases significantly for realizing smaller droplet sizes.^9^
Several new technologies like acoustic and hydrodynamic cavitation, irradiation, high-hydrostatic pressure, microwave, pulsed electric field, and ohmic heating are emerging for emulsions.^12^ Hydrodynamic cavitation (HC) is one of the most promising technologies for producing emulsions.^13^ HC is a process of the generation, growth, and collapse of vapor cavities in liquids. HC is achieved by realizing low pressure (approaching the vapor pressure of a liquid at the operating temperature) zones where cavities are generated. When these cavities travel to a region of higher pressure, they implode (collapse) and generate intense shear and localized hot spots.^14^ This intense shear can be harnessed to produce fine emulsions. Ramisetty et al.^15^ use a venturi-based HC device to generate a coconut oil in water emulsion. They studied parameters like inlet pressure and passes through the cavitating zone to control the droplet size distribution. Zhang et al.^16^ used a circular venturi-based HC device to intensify the emulsion process for chitosan nanoparticle synthesis. Parthasarathy et al.^17^ utilized a liquid whistle HC reactor (LWHCR) for generating palm oil-based sub-micrometer emulsions. Carpenter et al.^18^ reported that the energy density required for acoustic cavitation (∼10^7^ kJ/m^3^) is much higher than that for HC (∼10^6^ kJ/m^3^) for the processing of emulsions. Thus, HC technology is a much more energy efficient technique than acoustic cavitation and a suitable choice for dense emulsions.
One of the first works on a utilizing vortex-based HC device for producing liquid–liquid emulsions was reported by Thaker and Ranade.^19^ Thaker and Ranade^20^ performed extensive experiments to investigate the influence of various parameters on the droplet size distribution (DSD) to produce an oil in water emulsion with an oil volume fraction (α~o~) up to 0.15. In this work, we have investigated the characteristics of emulsions with high oil volume fractions up to 0.6. We also investigated the influence of the oil volume fraction on effective viscosity. Turbidity and absorbance measurements were used to estimate the Sauter mean diameter. The new data on DSD, effective viscosity, Sauter mean diameter, span, and droplet breakage efficiency and new correlations valid for oil volume fractions up to 0.6 are presented.
DSD is a critical quality attribute (CQA) intrinsically related to rheology,^21^ appearance,^22^ and overall emulsion quality. It is influenced by several parameters, including the homogenization technique,^23,24^ the physical properties of the liquid phase,^25^ the type of emulsifier used,^26,27^ and the temperature protocol.^28^ Numerous studies in the literature have delved into the influence of DSD on viscosity. Specifically, researchers have found that polydispersity (a wide DSD) in emulsions leads to a relatively small increase in viscosity when compared to emulsions with a monodisperse DSD.^29−31^ Additionally, it is noteworthy that combining two or more distinct droplet size groups yields result in a dispersion with lower viscosity than one consisting of a single particle size group.^32−34^ In recent study, Mugabi and Jeong^35^ investigated the influence of DSD (polydispersity) on the emulsion viscosity by adjusting the polydispersity of an emulsion through precisely mixing monodispersed emulsions with different droplet sizes. Interestingly, their findings show modest changes in viscosity with regard to DSD. Several models have been developed for estimating the viscosity of emulsions. For dilute emulsions, viscosity is estimated using Einstein’s well-known equation.^36^ In the case of dilute emulsions, droplets have a relatively small effect on the emulsion viscosity. For higher oil/dispersed phase volume fractions, the crowding of droplets results in higher hydrodynamic interactions, ultimately altering the viscosity of the system.^31^ Allouche et al.^37^ monitored the conductivity and viscosity during emulsion phase inversion. They measured viscosity by detecting the torque produced by the relative motion of the U-type anchor impeller with respect to the vessel’s content using the RFS II rheometer. Urdahl et al.^38^ determined the effective viscosity based on torque and rotational measurements of a high-pressure loop wheel filled with the desired fluid. A similar wheel flow simulator was employed to measure effective viscosity in water in oil emulsions under various temperature and pressure conditions, up to 100 bar.^39^ In this work, the interest is in estimating effective viscosity rather than fuller rheological characterization of emulsions. We estimated the effective viscosity of emulsions by measuring flow versus pressure drop data. These data and the pressure drop correlation developed for Newtonian fluids were used to estimate effective viscosity of emulsions.
Numerous advanced techniques
(laser diffraction, dynamic light
scattering, and multiangle static light scattering) are available
for accurate measurement of the size distribution of emulsions/dispersions.^40−42^ In this work, we have used a laser diffraction technique to measure
the DSD of oil in water emulsions. The influence of the number of
passes through the vortex-based cavitation device and the volume fraction
of oil on DSD is investigated. The key characteristic parameters of
DSD such as the Sauter mean diameter and span are reported. The fully
resolved measurements of DSD using laser diffraction are time-consuming.
Therefore, alternative methods based on turbidity or UV (ultraviolet)
absorbance measurements were investigated.^43^ There are numerous reports on the use of turbidimetric techniques
for determining either an average size or distribution in polydispersed
suspensions such as polylatexes^44^ and oil
in water emulsions.^45^ Multiwavelength UV
spectroscopy measurements were used for characterization of polymer
and copolymer latex emulsions.^46^ In a recent
study conducted by Aspiazu et al.,^47^ they
used a wavelength exponent method to assess changes in turbidity across
various wavelengths. In this work, we used a commercial turbidity
meter as well as light absorbance as a function of the volume fraction
of oil in the emulsion. The data were used to estimate characteristic
droplet diameter, which was then used to estimate the Sauter mean
diameter (d32) of the emulsions.
The measured data on DSD and the Sauter mean diameter were used to calculate droplet breakage efficiency. The influence of the number of passes or, in other words, energy consumption per unit weight of emulsion, and the oil volume fraction on droplet breakage efficiency was quantified and discussed. The presented results will provide a sound basis and experimental data for extending applications of vortex-based hydrodynamic cavitation to emulsions and related areas.
The oil in water
emulsions were produced
using vortex-based HC
using the experimental setup shown schematically in Figure 1. The throat diameter of the
diode (dT) was 3 mm. The rest of the dimensions
of diodes with reference to the throat diameter were the same as those
reported in previous work.^48^ The experimental
procedure consists of the following steps. First, the continuous phase
water was prepared by adding 2% (w/v) TWEEN 20 (MP Biomedicals, LLC,
France) surfactant. The monolayer coverage for the highest oil volume
fraction of oil considered in this work (0.60) is less than 0.1% (by
weight), assuming the Sauter mean diameter of emulsion as 1 μm.
Based on our previous experience, we added significantly excess surfactant
(2%) over the amount required for monolayer coverage for all our experiments
to ensure the effective prevention of droplet coalescence on the measured
DSD.^49^ After the surfactant was dissolved,
rapeseed oil (Newgrange Gold, Tesco Ireland) was added in the desired
quantity to achieve the set volume fraction of oil. The experiments
were performed with four different rapeseed oil volume fractions,
i.e., 0.15, 0.30, 0.45, and 0.60. The experiment was performed with
a total volume of 500 mL. The contents of the holding tank were mixed
using a magnetic stirrer operated at 300 rpm for 10 min. The coarse
emulsion created by magnetic stirring was pumped through the vortex-based
cavitation unit using a diaphragm pump (Sinleader, Model SL-DP-16).
A pressure gauge (EN 837-1, WIKA) with a pressure range of 0–250
kPa (accuracy of ±2.5% full scale) was used for pressure drop
measurements. The pressure drop readings were taken by averaging over
at least one min, and these exhibited good reproducibility with a
rather small standard deviation. A precalibrated digital mass flow
meter (Us211M) was used for monitoring of flow rate. For investigating
the influence of oil volume fraction on the effective viscosity of
the emulsions, the emulsion produced after 100 passes through the
HC device was used to record flow rate versus pressure drop data.
All measurements were carried out three times. The material properties
and experimental conditions are listed in Table 1. The Reynolds number mentioned in Table 1 is based on the viscosity
of water, since the effective viscosity of the emulsions was not known
a priori. The definition of cavitation number for the vortex-based
cavitation devices is not straightforward. Ranade et al.^14^ suggested that the cavitation number for vortex-based
cavitation devices may be calculated based on the maximum tangential
velocity in the vortex chamber. Recently, Gode et al.^56^ proposed a correlation between pressure drop across the
cavitation device and maximum tangential velocity in the vortex chamber.
Based on that, the cavitation number , where P2 is
the downstream pressure, Pv is the vapor
pressure of water at the operating temperature, ΔP is the pressure drop across the HC device, and Ca is the cavitation number, for the experiments conducted in this
work was nearly one.

The emulsion samples were collected from the holding tank at different numbers of passes. The number of passes through the HC device was calculated as n = Qt/V, where Q is the flow rate through the HC device, V is the total volume of emulsion in the holding tank (and the flow loop), and t is the flow time. The DSD values of the collected samples were measured using a Master-sizer 3000 (Malvern Panalytical Ltd. UK) instrument. Considering the intention of investigating dense oil in water emulsions, microscopic images and conductivity measurements were used for identifying the continuous phase of the emulsions. Based on these measurements (see results and discussion included in Section S1 of the Supporting Information), an aqueous phase was confirmed to be the continuous phase for all the emulsions considered in this work. For Master-sizer measurements with the oil droplet and dispersant, the refractive indices of rapeseed oil (1.466) and water (1.33) were used, respectively. The absorption index of the dispersed phase was assumed to be 0.1. The sensitivity of the obscuration level was investigated (see Section S2 of the Supporting Information), and based on these studies it was ensured that the obscuration level for all measurements was between 5% and 10%. Triplicate measurements were carried out with continuous stirring at 2500 rpm.
The turbidity of emulsions was measured in two different ways using a spectrophotometer and turbidimeter. The absorbance values of the emulsions were measured using a SHIMADZU UV-1800 UV–vis spectrophotometer at a wavelength of 630 nm. All measurements were conducted at room temperature using high-precision quartz glass cuvettes (Hellma Analytics 114-10-40) with a light path length of 0.01 m. Notably, these measurements were taken in reference to a baseline solution composed of surfactant-added deionized water. Initially, all emulsion samples were diluted to 1% (v/v) for absorbance measurements. To prevent coalescence during dilution, deionized water with 2% TWEEN 20 surfactant used in the emulsification was used for dilution. Different quantities (0.6, 1.0, 1.4, 1.6, and 1.8 mL) of this 1% diluted emulsion sample were then added to 25 mL of deionized water for absorbance measurements. Turbidity measurements were carried out using a commercial turbidimeter device (VELP Scientifica TB1, Italy) at 25 °C. The turbidimeter used an infrared emitting diode with a wavelength of 850 nm. Here again the emulsion sample diluted to 1% was used for turbidity measurements. Different quantities of diluted sample were added to 25 mL of deionized water with 2% surfactant, and turbidity was measured in NTU (nephelometric turbidity units). All measurements were carried out in triplicate.
of Experimental Data
(DSD)
The
measured DSDs were represented as sum of three droplet populations
(j = 1, 2, 3) represented by three log-normal distributions
as1where d is a droplet diameter, wj is volume fraction of the jth log-normal
function (LNF), μ~j~ is the mean of
the jth LNF, fj(d)Δd is a volume fraction
of oil droplets of the jth
population having diameters between d and d + Δd, and σ~j^2^ is the variance of jth LNF. σj~ is the standard deviation of the jth LNF. The sum of volume fractions of three droplet populations
is one.2
The measured DSD was fitted to obtain
a set of eight means (μ1, μ2, and μ3) and standard deviations (σ1, σ2, and σ3) for each of
the three distributions and two volume fractions (w1 and w2). The nonlinear optimization
tool embedded in MS Excel was used to obtained values of these eight
parameters by minimizing the sum of square of errors.
Figure 2 illustrates
an example of fitting the measured DSD using eq 1 for the case of a 100-pass emulsion with
an oil volume fraction of 0.15. Initially, the DSD was fitted using
the sum of two and three LNFs. It can be seen that the sum of three
LNFs (eq 1) describes
the experimental data quite well. The sum of three LNFs was therefore
used subsequently. The measured distributions were also used to calculate
a few characteristic droplet sizes such as d43 (volume-weighted mean diameter) and d32 (surface-weighted mean diameter) as34where ni is the number of droplets
with di diameter.

In addition, the emulsion DSD
coefficient (also known as span)
was calculated as5where dx is the diameter
corresponding to x volume
% on a cumulative volume distribution curve.
of Effective Viscosity
The dense oil in water emulsions may exhibit non-Newtonian viscosity. However, in this work, rather than fully characterizing the rheological behavior of a dense oil in water emulsion, the focus was on obtaining the effective viscosity, which will allow a designer to appropriately size the vortex-based hydrodynamic cavitation device for the desired capacity of emulsion production. For this purpose, we used a previously developed generalized correlation relating the pressure drop and flow of Newtonian liquids through the vortex-based HC device used in this work.^51^ The original paper may be referred to for more details. The developed correlation is included in Section S3 of the Supporting Information for ready reference. The measured pressure drop versus flow rate data for emulsions with different volume fractions of oil were used to estimate the effective viscosity. Nonlinear optimization was used to find the effective viscosity for each case by fitting the experimental data using the developed correlation (Section S3 of Supporting Information). The influence of the volume fraction of oil on effective viscosity is discussed in section 4.
The size of the droplets in a suspension can be estimated by measuring
the turbidity of the suspension. Turbidity measures the attenuation
of a beam of light traveling through the suspension, which is caused
by the scattering and absorption of light by the droplets. The amount
of scattering and absorption depends on the sizes of the droplets
and their concentration in the suspension. In a standard spectrophotometer,
light absorbed by droplets is related to the droplet size. The transmitted
light measured by a standard spectrophotometer is related to absorbance
as^52−54^6where I is transmitted light
intensity and Iin is the incident light
intensity. The log is to base 10. The light transmission path of
spectrophotometer cuvettes (lpath) is
0.01 m. The spectrophotometer reports values of absorbance (A) for different wavelengths (in units of m^–1^). Unlike the UV spectrophotometer, commercial turbidity meters measure
turbidity in NTU by measuring scattered light at 90° to the direction
of light beam. The effective turbidity may also be related to detected
light intensity (I).^55^7
The turbidity, τ, measured in
NTU by commercial turbidity meters is therefore expected to be proportional
to absorbance A, measured by the UV spectrophotometer.
The turbidity is related to DSD and number density of droplets via
theory of light scattering from spherical particles as^55^8where Ni is the concentration of the
number of droplets of bin i (number/m^3^) and Ki is the scattering
coefficient for droplets of size dmi. The concentration of droplets
is related to the volume fraction of oil in the measurement path (ϵ~O~) as9
Substituting eq 9 into eq 8 leads to10if the effective ratio of scattering
coefficient
and diameter is written as11where Keff is
an effective scattering coefficient and deff is an effective characteristic droplet diameter. The scattering
coefficient attains a value of 2 for droplet diameters much larger
than the wavelength of light. Therefore, by setting the value of Keff to 2, eq 10 can be simplified as12
Equation 12 was used to process the measured turbidity and absorbance data as a function of the oil volume fraction for estimating the effective characteristic droplet diameter of an emulsion. These results are discussed in section 4.
Droplet Diameters
The multiple pass experiments were performed to examine the effect of the oil volume fraction on the droplet size distribution. The measured DSD (volume based) as a function of the number of passes (n = 1, 5, 20, and 100) is shown in Figure 3. Figure 3a–d show the influence of the number of passes on DSD for specific oil volume fractions (0.15, 0.30, 0.45, and 0.60 respectively). The influence of the oil volume fraction on the DSD for the number of passes equal to 1 and 100 is shown in Figure 3e and f, respectively. It can be seen that with an increase in the number of passes, the size of droplets decreases and the DSD shifts toward smaller droplet sizes. These DSDs were described by eq 1. The lines shown in Figure 3a–f indicate the DSDs fitted with eq 1. The fit parameters of eq 1 for all of the considered cases are listed in Table 2.

The influence of the number of passes on the Sauter
mean diameter
is shown in Figure 4a. It can be seen that the Sauter mean diameter (d32) gradually decreases with an increase in number of
passes. For a low oil volume fraction, the dependence of the Sauter
mean diameter on number of passes can be expressed as shown by Thaker
and Ranade.^20^13Here, d321 is
the Sauter mean diameter after the first pass through HC device (n = 1).

The influence of the oil volume fraction on the
Sauter mean diameter
is shown in Figure 4b. It can be seen that the Sauter mean diameter is initially a weak
function of the oil volume fraction. However, beyond a certain critical
value of oil volume fraction (αoc), the Sauter mean
diameter increases with a further increase in oil volume fraction.
The variation in d321 as a function of
oil volume fraction can thus be approximated using the two regimes
defined by a critical oil volume fraction (αoc).14
The experimental data indicate the
values of parameters of eq 14 as a = 5, b = 5.6, and
α2 = 0.35. Here d32 is independent
of the oil volume fraction
(αo) if it is less than the critical oil volume fraction
(αoc). For oil volume fractions higher than αoc, d32 is linearly proportional
to the excess oil volume fraction beyond 0.35 (that is, [αo – αoc]).
It will be instructive
to examine other characteristic droplet
diameters such as d10, d50, and d90. Cumulative droplet
size distributions were therefore examined. As an example, the influence
of the number of passes on cumulative distributions for the case of
an oil volume fraction of 0.15 is shown in Figure 5a. These cumulative DSDs were then used to
calculate characteristics droplet diameters d10, d50, and d90. The cumulative profiles suggest that with an increase
in the number of passes there is a higher rate of breakage for larger
droplets compared to smaller droplet sizes. A similar trend was observed
across various emulsions with different oil volume fractions of 0.30,
0.45, and 0.60. The characteristic droplet diameters (d10, d50, and d90) for each oil volume fraction as a function of number
of passes are listed in Table 2. Further, the influence of the oil volume fraction on the
cumulative DSD is shown in Figure 5b for the number of passes n = 20.
The influence of the oil volume fraction becomes apparent at higher
values of oil volume fractions (0.45 and 0.6).

The influence of the oil volume
fraction on values of d10 and d90 is shown in Figure 6a and b, respectively.
It can be seen that d10 follows trends
similar to d32 showing almost no influence
from the oil volume fraction until αo = 0.30; beyond
that, it increases with the oil volume fraction. In contrast, for d90, the oil volume fraction has almost no influence
even up to αo = 0.6 for n ≥
5. As the number of passes through the cavitation device increases,
larger droplets are easily broken into smaller ones. Therefore, within
first few passes, the value of d90 decreases
sharply and remains same for subsequent increase in number of passes.
Smaller droplets are harder to break and therefore require a greater
number of passes through the cavitation device to become independent
of the number of passes. The higher the volume fraction of oil, the
greater number of passes are needed (see Figure 6a). All characteristic droplet diameters
(d10–d90) for emulsions characterized in this work are listed in Table S1
of the Supporting Information. The variation
of characteristic values of emulsion DSD coefficient or span as a function
of oil volume fraction for n = 100 are shown in Figure 6c. It can be seen
that the behavior of span with the
oil volume fraction also exhibits two regimes and may be represented
as1516

Emulsion
The
influence of the oil volume fraction (αo) on the
effective viscosity was characterized by measuring flow characteristics
(pressure drop versus flow rate) of the emulsion through a HC device.
As mentioned in section 2, emulsions generated after 100 passes were used for this purpose.
The measured pressure drop values at different flow rates are shown
in Figure 7 (in terms
of throat velocity, VT). As expected,
the measured pressure drop increases with an increase in flow rate
(or increase in throat velocity, VT) for
all cases. However, it is interesting to note that for the same flow
rate the measured pressure drop was found to decrease with an increase
in the oil volume fraction of emulsion. This may appear counterintuitive,
since a higher volume fraction of oil leads to an increase in viscosity.
This apparent counterintuitive behavior can be explained by the three
distinct regimes in the Euler number versus Reynolds number relationship
exhibited by vortex-based HC devices.^51^ As the volume fraction of oil increases, the effective viscosity
increases. For the same flow rate, this leads to a reduction in the
Reynolds number and therefore a reduction in the Euler number, leading
to a reduced pressure drop with an increase in the oil volume fraction.
The Euler number of a vortex-based hydrodynamic
cavitation
device was found to decrease with an increase in the volume fraction
of oil.

The measured pressure
drop data was used to estimate the effective
viscosity of the emulsion using the correlations developed in our
previous work (Thaker et al.^51^). The nonlinear
optimization and correlation of Thaker et al. was used to obtain fitted
values of effective viscosity. The fitted results show good agreement
with the experimental data (see Figure 7). The estimated effective viscosities for emulsions
with different oil volume fraction values are included in the figure
caption. The estimated viscosity of emulsion with varying oil volume
fraction (αo) under same pressure drop condition
is shown in Figure 8. As expected, higher viscosities were exhibited by emulsions with
higher oil volume fractions (see Figure 8a). An increase in the oil volume fraction
from 0.15 to 0.6 leads to an increase in effective viscosity by almost
an order of magnitude (from 0.97 to 9 mPas). As we have observed earlier,
oil volume fraction of 0.35 is a transition point between two regimes.
For effective viscosity **(**μeff), the
following relationships were found to 1718where μw is the viscosity
of water.

The results also indicate that the smaller the value of span, the higher the viscosity (see Figure 8b). Similar observation was also reported by Mugabi and Jeong.^35^ For emulsions with larger span, small droplets coexist with larger droplets. Smaller droplets may act as a lubricant and reduce the effective viscosity. However, as the value of span decreases, such a lubricating action of smaller droplets becomes less effective, leading to higher values of effective viscosity.
Visible light
absorbance data were obtained for emulsion oil volume fractions αo = 0.15, 0.30, 0.45, and 0.60 at a wavelength of 630 nm. The
measured values of absorbance as a function of the oil volume fraction
in the measurement vial (ϵo) containing emulsions
obtained for different number of passes are shown in Figure 9. Emulsions obtained at different
numbers of passes for different oil volume fractions have different
Sauter mean diameters (d32), as listed
in Table 2. As expected,
the absorbance increases linearly with the increase in oil volume
fraction for emulsions obtained with a particular number of passes.
Moreover, it is evident that emulsions with a higher number of passes,
for the same oil volume fraction in the vial, exhibit higher absorbance,
as seen in Figure 9a–d. The observed differences in absorbance among emulsions
in relation to the number of passes are directly linked to variations
in characteristic droplet size. In our experimental setup, emulsions
were obtained at various numbers of passes, and oil droplets underwent
breakage when repeatedly exposed to the cavitating zone in the vortex-based
HC device. As a result, with a constant oil volume fraction, an increase
in the number of passes results in further breakage of oil droplets
into smaller sizes. Consequently, emulsions obtained with a higher
number of passes exhibit higher number density of droplets, contributing
to an overall increase in absorbance. As discussed in section 4.1, larger droplets
were observed in emulsions with higher oil volume fractions. Therefore,
the absorbance was found to decrease as the oil volume fraction increased
from 0.15 to 0.60 for the same number of passes (see Figure 9a–d).

The turbidity data measured in
NTU using a turbidity meter for
emulsions with four different oil volume fractions (αo = 0.15, 0.30, 0.45, and 0.60) and various numbers of passes (n = 1, 5, 20 and 100) are shown in Figure 10. The observed turbidity profiles also exhibit
a linear relationship with respect to the oil volume fraction in the
measurement vial (ϵo). Similar to the absorbance
findings (Figure 9),
the turbidity results indicate that emulsions characterized by larger
droplets (lower number density) consistently display lower turbidity
(in NTU) compared with those featuring smaller droplets (higher number
of passes). As discussed in section 3.3 and eq 12, the rate of change of turbidity or absorbance with
respect to the oil volume fraction in the measurement vial (ϵo) is inversely proportional to the effective characteristic
droplet diameter (deff) of emulsions.
Therefore, the slopes of absorbance and turbidity with respect to
oil volume fraction in vial (ϵo) were calculated
and examined.

The slopes of absorbance (in m^–1^) and turbidity
(in NTU) with respect to oil volume fraction were related as follows
(see Figure S6 in Section S4 of the Supporting Information):19Here, A is absorbance at
630 nm wavelength (in m^–1^) and τ is turbidity
in NTU. Because of this linear relationship between turbidity and
absorbance, either of these parameters can be employed to estimate
the effective characteristic diameter (deff) using eq 12 and eq 19 as20
Using eq 20 and
measured turbidity data, the effective diameters, deff, for emulsions of different oil volume fractions and
number of passes were calculated. The effective diameter, deff, was found to closely mimic the behavior
of and be linearly related to d32. The
relationship between the effective diameter estimated using eq 20 and the turbidity data
with the Sauter mean diameter may be represented as follows (see Figure
S7 of the Supporting Information):21
The comparison between the predicted
Sauter mean diameter
using eqs 20 and 21 and the values obtained from the Master-sizer-measured
DSD
are shown in Figure 11 in the form of a parity plot. It can be seen from Figure 11 that the turbidity (or absorbance)
data can provide adequately accurate estimations of the Sauter mean
diameter, d32, for emulsions with different
oil volume fractions obtained with different numbers of passes. Turbidity
measurements thus offer the potential to use just single-point data
for estimating characteristic droplet diameter and d32 if the slope can be reliably estimated from the single
point measurement of turbidity. The presented approach and data will
be useful for further work on the development of quick methods for
estimating characteristic droplet diameter of dense emulsions.

The knowledge
of Sauter mean diameters allows the calculation of the droplet breakage
efficiency, η. Thaker at al.^57^ previously
reported the droplet breakage efficiency of a vortex-based HC device
for low oil volume fractions. For quantifying influence of higher
oil volume fraction on droplet breakage efficiency, the data collected
in this work were used to calculate droplet breakage efficiency following
the method from Thaker and Ranade^20^ as22Here, Em is theoretical
minimum energy required for drop breakage, with further details provided
in the work of Thaker and Ranade^20^ and
the references therein. It is useful to compare the η for different
oil volume fractions based on energy consumption per unit mass of
emulsion E, which can be related to pressure drop
as23
The droplet breakage efficiency (η)
values of the vortex-based HC device for different oil volume fraction
emulsions as a function of energy consumption per unit mass (E) are shown in Figure 12. The values of η of vortex-based HC device for
an oil volume fraction of 0.05 (αo = 0.05), as reported
by Thaker and Ranade,^57^ are also included
for comparison in Figure 12.

It can be seen that initially the breakage efficiency was found to increase with increase in oil volume fraction. However, there is hardly any difference in the breakage efficiencies obtained for oil volume fractions of 0.45 and 0.6. This is obvious by considering the trends of Sauter mean diameter with the oil volume fraction discussed earlier. Following similar trends, the dependence of droplet breakage efficiency on oil volume fraction can also be represented by the following two 2425
The value of parameter C in these equations was found to be 6. Up to certain critical oil volume fraction (α~oc~, which is ∼0.35 for the considered oil–water–surfactant system), the Sauter mean diameter is independent of the oil volume fraction and therefore the droplet breakage efficiency increases linearly with an increase in oil volume fraction (see eq 24). Beyond the critical oil volume fraction, the Sauter mean diameter was found to increase with a further increase in the oil volume fraction. The droplet breakage efficiency therefore becomes independent of the oil volume fraction in this regime (eq 25). The dependence with respect to energy consumption per unit mass of emulsion was found to be the same over the entire range of oil volume fractions studied here (up to 60% oil in water). The breakage efficiency was found to decrease with increase in energy consumption per unit mass and was found to be proportional to E^–0.8^. This is consistent with the results reported by Thaker and Ranade.^20^
Oil in water emulsions
were prepared using
a vortex-based HC device.
These emulsions comprised a continuous phase of water with Tween 20
surfactant and various volume fractions of rapeseed oil (0.15, 0.30,
0.45, and 0.60). The emulsion samples were collected at 1, 5, 20,
and 100 passes for subsequent analysis. The DSD values were measured
using laser diffraction techniques. The effective viscosity of the
emulsions was measured using the data of pressure drop at different
flow rates and a previously published correlation. Using the measured
DSD, the Sauter mean diameter, key characteristic diameters, span,
and droplet breakage efficiency values were calculated for each case.
The key conclusions based on the present work are as The cavitation device considered
in this work was found
to result in bimodal DSD, particularly for small number of passes
through the device. As number of passes through the device increases,
the DSD approaches a unimodal nature.The Sauter mean diameter was found to be independent
of oil volume fraction up to certain critical oil volume fraction
(α~oc). Beyond this critical volume
fraction, the Sauter mean diameter was found to increase with further
increases in the oil volume fraction. For the oil–water system
considered in this work, this critical oil volume fraction was found
to be ∼0.35.The other key emulsion
characteristics such as effective
viscosity, span, and droplet breakage efficiency also similarly exhibit
two regimes separated by the critical oil volume fraction.For emulsions with oil volume fraction less
than αoc~, viscosity and span are almost independent
of oil volume
fraction. Beyond this critical oil volume fraction, viscosity increases
while span decreases with further increases in the oil volume fraction.The rate of change of turbidity (measured
in NTU) or
absorbance (measured in m^–1^) with respect to the
oil volume fraction can be used to estimate the Sauter mean diameter
of emulsions.Droplet breakage efficiency
is linearly proportional
to oil volume fraction up to the critical oil volume fraction (αoc), beyond which it becomes independent of oil volume fraction.
The presented data show interesting features of dense oil in water emulsions. The turbidity or absorbance measurements may offer a way forward for developing a quick method for estimating characteristic diameters of emulsions, such as the Sauter mean diameter. The presented results will be useful for characterizing dense emulsions and harnessing vortex-based cavitation devices for producing desired dense emulsions.